Chote Miya

Restaurant
about Tenant
There’s never been a better time for Indian food in NYC. Talented chefs like Chote Miya’s Satinder Vij have helped shed the cuisine’s cheap-and-good image by revamping classics like curries and samosas that still pay homage to the array of textures and flavors we have come to love. The menu, inspired by Bombay’s most popular street-side eateries, is full of recipes that Indian-food purists and fans of modern Indian restaurants (such as sister restaurant Gupshup) can get behind. Chote Miya, which means “a regular, approachable guy” in Hindi, offers the type of casual food New Yorkers love at all times of the day.
hours

Monday – Thursday: 11:00AM – 9:30PM
Friday – Saturday: 11:00AM – 10:30PM
Sunday: 11:00AM – 9:30PM

Contact
hours

Monday – Thursday: 11:00AM – 9:30PM
Friday – Saturday: 11:00AM – 10:30PM
Sunday: 11:00AM – 9:30PM

Location
Ground Floor
time Out Vendors

Vendors

Categories:
Categories:
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.